Seaweed chip (dried seaweed, brown rice flour, rice flour, gluten free tamari soy sauce [water, soybeans, salt, alcohol], corn starch, dried cane syrup solids, sesame seeds, sesame oil, granulated garlic, granulated onion, natural flavor), seasoning: hot & spicy seasoning (corn maltodextrin, salt, modified corn starch, yeast extract, natural flavors, sugar, medium chain triglycerides, spice, malic acid, ascorbic acid, onion powder, garlic powder, paprika extract [color]), canola oil.