Crust: wheat flour, water, sunflower oil, yeast, salt, honey, garlic powder. toppings: vegetable protein nuggets (water, texturized vegetable soy protein concentrate, sunflower oil, natural flavors and spices, modified vegetable gum, isolated soy protein, caramel color, carrageenan, locust bean gum, beet powder), low moisture, part-skim mozzarella cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), sauce: tomato puree (water, tomato paste), olive oil, water, distilled vinegar, spices, sunflower oil, salt, onion powder, sugar, garlic powder, fire roasted tomatoes, fire roasted red peppers, parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), red onion.