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Coq au vin de Bergerac
Pays Gourmand · Food & Beverages
Coq au vin de Bergerac
40
Nutri-ScoreABCDE
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status.uncertain
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product.ingredients
morceaux de cuisses de coq* 40% , eau, champignons de Paris émincés, oignons, vin rouge de Bergerac 6% (_sulfites_), oignons grelots, carottes, amidon de maïs transformé, échalotes, lardons fumés (poitrine de porc*, eau, sel, sirop de glucose, dextrose, arôme naturel), sucre, sel, huile de tournesol, sang de porc, muscade, poivre, laurier *Origine UE
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sulphur-dioxide-and-sulphites
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product.status_history
status.caution→status.uncertain31 May 2026
Lemon Score: 40. 0 data points. v3 scoring.
status.uncertain→status.caution29 May 2026
Lemon Score: 34. 0 data points. v3 scoring.
status.caution→status.uncertain28 May 2026
Lemon Score: 40. 0 data points. v3 scoring.
status.uncertain→status.caution27 May 2026
Lemon Score: 34. 0 data points. v3 scoring.
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