Gingerbread: enriched wheat flour (flour, niacin, iron, ascorbic acid, thiamine mononitrate, riboflavin, folic acid), sugar, vegetable oil (palm), molasses, water, cinnamon, leavening (sodium, bicarbonate), ginger, salt, caramel color. frostings: powdered sugar, water, vegetable oils (palm, canola), corn syrup and high fructose corn syrup, modified cornstarch, salt, soy mono - and diglycerides, artificial flavor, citric acid, polysorbate 60, preservative - potassium sorbate, titanium dioxide (color), red 40, yellow 6, yellow 5, blue 1. sprinkles: powdered sugar, sugar, cornstarch, modified cornstarch, fractionated palm kernel oil, cellulose gum, soy lecithin, artificial flavor, polysorbate 60, confectioner's glaze, carnauba wax, red 40, yellow 5, yellow 6, blue 1, red 3.