Crust: wheat flour, water, sunflower oil, yeast, salt, honey, garlic powder. toppings: low-moisture part-skim mozzarella cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), sauce: tomato puree (water, tomato paste), sugar, balsamic vinegar, onion powder, spices, garlic powder, parmesan cheese (pasteurized cow's milk, cheese culture, salt, enzymes), basil.