status.verdict
status.cautionstatus.caution_sub
product.verdict_caution_food
✅
product.safer_alternatives_title
product.safer_alternatives_sub
product.ingredients_nutrition
product.ingredients
Raspberries, Glucose-Fructose Syrup, Sugar, Acid: Citric Acid; Gelling Agent: Pectin; Acidity Regulator: Sodium Citrates. Prepared with 35g of fruit per 100g. Total sugar content 61g per 100g.product.complaints_section
product.no_complaints
product.submit_complaintproduct.discussion0 product.comments
product.no_discussion
product.status_history
status.uncertain→status.caution27 May 2026
Lemon Score: 20. 0 data points. v3 scoring.