American cheese (pasteurized milk, cheese culture, salt, enzymes), monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes), low moisture part-skim mozzarella cheese (pasteurized part-skim milk, cheese culture, salt, enzymes, calcium chloride), swiss cheese (part-skim milk, cheese culture, salt, enzymes. [aged over 60 days]), water, whey, modified whey, milk protein concentrate, skim milk, buttermilk, cream, jalapeno peppers, sodium citrate, salt, sorbic acid (preservative), oleoresin capsicum.