Cheddar cheese (milk, cheese culture, salt, enzymes), water. whey, soybean oil, non fat dry milk, egg yolks, sodium phosphate, milk fat, modified corn starch, natural flavor, sugar, lactic acid, salt, sorbic acid (to protect flavor), vinegar, annatto and oleoresin paprika (colors), gums (acacia, guar, carrageenan, locust xanthan).