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Ice cream
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product.ingredients
ICE CREAM INGREDIENTS: MILKFAT AND NONFAT MILK, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WHEY, MONO AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, CARRAGEENAN, ARTIFICIAL FLAVOR, VEGETABLE ANNATTO COLOR. WAFER INGREDIENTS: BLEACHED WHEAT FLOUR, SUGAR, CARproduct.allergens
gluten, milk
Nutrition Facts (per 100g)
| Energy | 299.00 kcal |
| Fat | 13.00g |
| of which Saturates | 7.59g |
| Carbohydrates | 41.20g |
| of which Sugars | 25.00g |
| Fiber | 1.04g |
| Protein | 4.34g |
| Salt | 0.00g |
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product.status_history
status.uncertain→status.caution27 May 2026
Lemon Score: 20. 0 data points. v3 scoring.