Red and green apples with calcium ascorbate added (to promote color retention and maintain texture), red grapes. caramel dip (high fructose corn syrup, nonfat milk, corn syrup, sugar, palm oil, modified cornstarch, butter (cream, salt), less than 2% of: disodium phosphate, potassium sorbate (preservative), salt, mono - and diglycerides, artificial flavor, water, molasses, caramel color, natural flavor).