product.safer_alternatives_sub

79% milk chocolate (sugar, dried whole milk, cocoa butter, cocoa mass, emulsifier (soya lecithin)), 11% caramel (sugar, invert sugar syrup, butter (milk), glucose syrup, dried skimmed milk, emulsifier (rapeseed lecithin), acidity regulator (sodium carbonates)), 9% biscuit (wheat flour, sugar, butter (milk), wheat starch, dried whole milk, salt, glucose-fructose-syrup, dried whey (milk), raising agent (ammonium carbonates, sodium carbonates), acid (citric acid)), 0.28% sea salt, glazing agent (gum arabic). Cocoa solids: 32% minimum. Milk solids: 21% minimum.