93% cream dessert in chocolat: milk 2% fat (origin: france), sugar, modified starch of but, lean cocoa, 1,9% chocolate (cocoa paste, sugar, emulsifier: lecithins (sunflower)), lactose and milk proteins, thickeners:carreranines, gumxanthan, 7% biscuit billes:2,7% biscuit (wheat flour, sugar, wheat flour, wheat starch, skim milk powder, salt, dextrose, diphosphates, sodium carbonates), 1,4% milk chocolate (sugar, cocoa butter, whole milk powder (origin: eu), cocoa paste, lactose, lactoserum powder (milk) sweet, emulsifier: lecithins (soy), 1,4% white chocolate (sugar, cocoa butter, whole milk powder (origin: eu), emulsifier: lecithins (soy)), 1,4% dark chocolate (sugar, cocoa paste, cocoa butter, emulsifier: lecithins (soy), whole milk powder (origin : eu), vanilla extract), glucose syrup, thickening acacia gum, modified cassava starch, vanilla extract, possible nuts,