Pasta & vegetables: pasta (water, durum semolina [wheat], niacin, ferrous sulfate [iron], thiamine mononitrate, riboflavin, folic acid), broccoli, carrots, sugar snap peas, onions, red bell peppers, water chestnuts. sauce: water, soy sauce (water, wheat, soybeans, salt), brown sugar, modified corn starch, salt, garlic, cultured whey, distilled vinegar, spices, natural flavors, xanthan gum, malic acid, chicken: chicken white meat, water, modified tapioca starch, salt, sodium phosphate.