Mehrkornbrot
Mehrkornbrot
54
Nutri-ScoreABCDE
status.verdict
status.uncertain
status.uncertain_sub
product.ingredients_nutrition
product.ingredients
Weizenmehl, Wasser, Natursauerteig 16% (Roggenmehl, Wasser), Roggenmehl, Gerstenflocken, Leinsaat 5,0%, Sonnenblumenkerne 3,9%, Haferflocken, Hefe, Weizenquellmehl, Salz, Weizengluten, Rapsöl, Säureregulator Natriumdiacetat.
product.allergens
gluten
product.complaints_section
product.no_complaints
product.submit_complaint
product.discussion0 product.comments
product.no_discussion
product.status_history
product.no_status_changes
product.had_issue
product.help_others
product.submit_complaint