Benefit salted caramel
Benefit salted caramel
54
Nutri-ScoreABCDE
status.verdict
status.uncertain
status.uncertain_sub
product.ingredients_nutrition
product.ingredients
OLIGOFRUCTOSE (28%), Wholegrain Wheat, Wholegrain Oat Flakes, SALTED CARAMEL FLAVOUR FUDGE (9%) [Sugar, Glucose Syrup, Sweetened Condensed Milk (Whole Milk, Sugar), Palm Kemel Oil, Butter Oil (Milk), Sea Salt, Palm Oil, Flavouring, Salt), Rice, Glucose Syrup, PLAIN CHOCOLATE (4%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Lecithins (Soya)), Wheat Starch, Palm Oil, Sugar, Humectant: Glycerol; Wheat Flour, Maize Flour, Rice Flour, Barley Malt Extract, Wheat Gluten, Flavouring, Skimmed Milk Powder, Emulsifier. Mono - and diglycerides of Fatty Acids; Sunflower Oil, Raising Agent: Sodium Carbonates.
product.allergens
gluten, milk, soybeans
product.complaints_section
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product.submit_complaint
product.discussion0 product.comments
product.no_discussion
product.status_history
product.no_status_changes
product.had_issue
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product.submit_complaint