HARD SHELL: GROUND YELLOW VEGETABLE OIL (CANOLA AND/OR PALM), LIME. SAUCE: WATER, TOMATO PASTE, DISTILLED VINEGAR, JALAPEÑO PEPPERS, SALT, GARLIC, ONION, SUGAR, PAPRIKA, ANCHO CHILI POWDER, CUMIN, SODIUM BENZOATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), ASCORBIC ACID (PRESERVATIVE), OLEORESIN PAPRIKA (COLOR). SEASONING: MALTODEXTRIN, SALT, SPICES, DEHYDRATED ONION, WHEAT FLOUR, DEHYDRATED GARLIC, CITRIC ACID, CARAMEL COLOR.