Ham (cured with: water, salt, sugar, dextrose, sodium phosphate, honey, sodium erythorbate, sodium nitrite), lavash wrap (enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), filtered water, sea salt, yeast, cultured wheat, citric acid), provolone cheese (cultured pasteurized milk, enzymes, salt), green leaf lettuce, cream cheese (pasteurized nonfat milk and milkfat, cheese culture, salt, stabilizers (xanthan and/or carob bean and/or guar gums)), red papper (red peppers, water, salt, citric acid)