
Bio-DinkelMürbegebäck mit Hafer
25
Nutri-ScoreABCDE
NOVA3product.processed
status.verdict
status.cautionstatus.caution_sub
product.verdict_caution_default
✅
product.safer_alternatives_title
product.safer_alternatives_sub
product.ingredients_nutrition
product.ingredients
Haferflocken geschrotet (32 %) Dinkelvollkernmehl (25 %), Rohrohrzucker, Palmfett, Backtriebmittel (Natriumhydrogencarbonat, Monokaliumtartrat), Meersalz, Bourbon-Vanilleproduct.labels_certs
Bio
product.complaints_section
product.no_complaints
product.submit_complaintproduct.discussion0 product.comments
product.no_discussion
product.status_history
status.avoid→status.caution31 May 2026
Lemon Score: 25. 0 data points. v3 scoring.
status.caution→status.avoid29 May 2026
Lemon Score: 10. 0 data points. v3 scoring.
status.avoid→status.caution28 May 2026
Lemon Score: 25. 0 data points. v3 scoring.
status.uncertain→status.avoid27 May 2026
Lemon Score: 10. 0 data points. v3 scoring.