Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), ?, Wheat Bran, Yeast, Vegetable Oils and Fat (Rapeseed oil, Palm oil, Palm fat), Dextrose, Malted Barley Flour, Soya Flour, Salt, Emulsifiers (Sodium Stearoyl-2-Lactytato, Mono - and diglycerides of fatty acids), stabilisers (xanthan gum, ? gum), preservative (calcium propionate), flour treatment agent (ascorbic acid, l-cysteine) de Gum) Acit L-Cysteine)