Sugo al vino rosso
Sugo al vino rosso
68
Nutri-ScoreABCDE
NOVA3product.processed
status.verdict
status.fair
status.fair_sub
product.verdict_fair_default
product.ingredients_nutrition
product.ingredients
Tomates (72.37%), vin rouge (9.13%) (contient des sulfites), concentré de tomates (5.47%), carottes, huile d'olive extra vierge (2.73%), oignons, sucre, amidon de riz, sel de mer, ail, paprika, poivre noir, romarin (0.05%), correcteur d'acidité: acide citrique.
product.allergens
sulphur-dioxide-and-sulphites
product.labels_certs
Fabriqué en Italie
product.complaints_section
product.no_complaints
product.submit_complaint
product.discussion0 product.comments
product.no_discussion
product.status_history
status.uncertainstatus.fair27 May 2026
Lemon Score: 66. 0 data points. v3 scoring.
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product.submit_complaint