Plain bun (enriched bleached flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, sugar, soybean oil, contains 2% or less of the following: yeast, wheat starch, salt, wheat gluten, calcium propionate [preservative], calcium sulfate, enzymes, tricalcium phosphate, ammonium chloride, calcium peroxide, sodium bicarbonate). chicken breast patty (chicken breast with rib meat, water, sodium phosphates, salt. battered with: water, enriched wheat flour [enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], modified food starch, sugar, salt, leavening [sodium bicarbonate, sodium acid pyrophosphate], spice, yeast extract, torula yeast, citric acid, maltodextrin, artificial flavor, guar gum, modified cream, cream, buttermilk, natural flavor, corn syrup solids, sodium caseinate, annatto, turmeric. breaded with: enriched wheat flour [enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], salt, yeast extract, torula yeast, dextrose, spice, leavening [sodium bicarbonate, sodium acid pyrophosphate], maltodextrin, caramel color, extractives of paprika, annatto and turmeric, yeast, guar gum, natural flavor, corn syrup solids, modified cream, cream, buttermilk, sodium caseinate, sugar, ascorbic acid, annatto, turmeric. breading set in vegetable oil).