Créme à la Cuisine zum Schlagen
Créme à la Cuisine zum Schlagen
30
Nutri-ScoreABCDE
NOVA4product.ultra_processed
status.verdict
status.caution
status.caution_sub
product.verdict_caution_food
product.ingredients_nutrition
product.ingredients
Buttermilch 37%, Magermilch 20% Kokosfett ganz gehärtet 11%, Kokosfett 9%, Wasser, Milchzucker, Zucker, Emulgator (Mono - und Diglyceride von Speisefettsäuren), Stabilisatoren (Guarkernmehl, Johannisbrotkernmehl, Carrageen), Aroma, Farbstoff (Carotin).
product.allergens
milk
product.labels_certs
Gelbe Tonne
product.complaints_section
product.no_complaints
product.submit_complaint
product.discussion0 product.comments
product.no_discussion
product.status_history
status.uncertainstatus.caution27 May 2026
Lemon Score: 20. 0 data points. v3 scoring.
product.had_issue
product.help_others
product.submit_complaint