product.safer_alternatives_sub

Milk Chocolate (57%) [Sugar, Full Cream Milk Powder, Cocoa Butter, Cocoa Massᵒ, Buttermilk Powder (From Milk), Lactose (From Milk), Emulsifier (322 From Soy), Vanilla Extract], Sugar, Wheat Flour, Vegetable Fats (Contains Shea Nut), Full Cream Milk Powder, Cocoa Butter°, Cream Powder (From Milk), Cocoa Massº, Butter (From Milk), Whey Powder (From Milk), Skim Milk Powder, Lactose (From Milk), Ground Coffee, Wheat Starch, Glucose Fructose Syrup (From Wheat), Buttermilk Powder (From Milk), Raising Agents (500, 503), Salt, Emulsifier (322 From Soy), Acidity Regulator (330), Natural Flavours, Vanilla Extract. Rainforest Alliance Certified www.ra.org Choco Biscuit Bars Cappuccino Contain 22% Cocoa Solids Minimum, 23% Milk Solids Minimum, 16% Butter Biscuit, 16% Cappuccino Filling And 11% Milk Crème Filling. Cappuccino Filling Contains 2.5% Coffee And 12% Milk Powders. Milk Crème Filling Contains 19% Full Cream Milk Powder. Butter Biscuit Contains 10% Butter. Milk Chocolate Contains 30% Cocoa Solids Minimum And 20% Milk Solids Minimum. CONTAINS WHEAT (GLUTEN), MILK, SOY AND SHEA NUT. MAY CONTAIN OTHER GLUTEN CEREALS, PEANUTS AND OTHER TREE NUTS. Contributes to the Production of Sustainable Palm Oil.