Skim milk, partially hydrogenated soybean oil, modified corn starch, cheddar cheese (cultured milk, salt, enzymes), salt, contains 1 percent or less of the following: natural flavors, sodium phosphate, datem, mono and diglycerides, autolyzed yeast extract, lactic acid, sodium citrate, annatto color, citric acid, spices, worcestershire concentrate (water, vinegar, hydrolyzed soy protein, caramel color, garlic powder, spice extractives and malt extract).