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Miss kay's homemade cream cheese pound cake
27
Nutri-ScoreABCDE
status.verdict
status.caution
status.caution_sub
product.verdict_caution_default
product.ingredients_nutrition
product.ingredients
Sugar, enriched wheat flour (bleached wheat flour, enrichment [niacin, iron, thiamine mononitrate, riboflavin, and folic acid], malted barley flour), eggs, margarine (partially hydrogenated soybean oil, liquid soybean oil, skim milk, cultured skim milk, salt, vegetable mono and diglycerides and soy lecithin [emulsifiers], sodium benzoate [to preserve freshness], vitamin a palmitate, colored with beta carotene, artificial flavor), cream cheese (pasteurized cultured milk and cream, salt, stabilizers [xanthan, locust bean and/or guar gums]), lemon concentrate (high fructose, corn syrup, lemon peel (lemon peel, water, citric acid), corn syrup, dextrose, natural and artificial flavors, water, citric acid, pectin, preservatives [sodium benzoate, sodium propionate, potassium sorbate], yellow 5, sodium citrate), contains 2% or less of the following: vanilla flavor, lemon extract, baking soda, cellulose gum.
product.allergens
eggs, gluten, milk, soybeans
product.complaints_section
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product.discussion0 product.comments
product.no_discussion
product.status_history
status.avoidstatus.caution31 May 2026
Lemon Score: 27. 0 data points. v3 scoring.
status.cautionstatus.avoid29 May 2026
Lemon Score: 14. 0 data points. v3 scoring.
status.avoidstatus.caution28 May 2026
Lemon Score: 27. 0 data points. v3 scoring.
status.uncertainstatus.avoid27 May 2026
Lemon Score: 14. 0 data points. v3 scoring.
product.had_issue
product.help_others
product.submit_complaint