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Vegetable Pot Pie, Vegetable
30
Nutri-ScoreABCDE
NOVA4product.ultra_processed
status.verdict
status.cautionstatus.caution_sub
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✅
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product.ingredients
Filling (Water, Heavy Cream, Mushrooms, Potatoes, Peas, Carrots, Celery, White Wine, Onions, Vegetable Base [Onions, Carrots, Tomatoes, Salt, Dextrose, Evaporated Cane Sugar, Corn Oil, Natural Flavor, Potato Flour, Corn Maltodextrin, Citric Acid], Modified Cornstarch, Scallions, Butter [Cream, Salt], Parsley, Unbleached Enriched Wheat Flour [Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour], Salt, Xanthan Gum, Nisin, Black Pepper, Garlic Powder), Crust (Unbleached Wheat Flour, Expeller Pressed Palm Oil, Water, Butter [Cream, Natural Flavor], Cane Sugar, Salt), Egg Wash (Cage-Free Eggs [Eggs, Water, Citric Acid], Water).product.allergens
celery, eggs, gluten, milk
Nutrition Facts (per 100g)
| Energy | 172.00 kcal |
| Fat | 10.60g |
| of which Saturates | 6.11g |
| Carbohydrates | 16.10g |
| of which Sugars | 2.22g |
| Fiber | 1.10g |
| Protein | 2.22g |
| Salt | 0.86g |
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product.status_history
status.uncertain→status.caution27 May 2026
Lemon Score: 20. 0 data points. v3 scoring.