Filets de Hareng sauce tomate et poivrons rouges
84
Nutri-ScoreABCDE
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Filets de Hareng
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product.ingredients
Filets de hareng (Clupea harengus) 62%, sauce tomate 38% (eau 22,2%, concentré de tomate 9,9%, sucre 2,05%, huile de colza, sel, poivrons rouges 0,65%, oignons séchés, épaississants (gomme de guar et gomme de xanthane), poivre noir, paprika doux).product.allergens
fish
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product.status_history
status.uncertain→status.safe27 May 2026
Lemon Score: 84. 0 data points. v3 scoring.